How to Make Coleslaw | Homemade Coleslaw Recipe (No Sugar and Healthy Oils) Coleslaw is a classic side dish that’s perfect for barbecues, picnics, and as a crunchy complement to various meals. This healthy homemade coleslaw recipe skips the sugar and unhealthy oils, opting instead for natural sweeteners and healthy fats. Here’s how to … Read more
When these came out of the oven my hubby couldnt help but eat 6 all own his own! Ingredients 2 large onions, sliced into 1/4-inch discs 1 cup almond flour 1 teaspoon paprika 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper (optional, for a spicy kick) Salt and pepper to taste 2 large eggs, … Read more
My aunts used to make this, and I thought it was no longer available. But you know what? I found it, and it tastes even better. Ingredients Number of portions: 4 List of items needed to make a recipe 2 cups of strawberries that have been frozen 1 cup of pineapple juice 1/2 cup … Read more
Copycat Pasta Fagioli Soup Ingredients 2 celery stalks, chopped 1 onion, chopped 2 medium tomatoes, peeled and chopped 1 can of cannellini beans, with the liquid 1 tbsp olive oil 3 garlic cloves, minced 2 tsp dried parsley 1 tsp Italian seasoning ¼ tsp crushed red pepper flakes 8 ounces of tomato sauce 14 … Read more
Delicious Homemade Potato Cakes Ingredients: 2 cups mashed potatoes (about 4 medium potatoes) 1/2 cup all-purpose flour 1/4 cup grated Parmesan cheese (optional) 1 large egg 1/2 tsp garlic powder 1/2 tsp onion powder Salt and pepper to taste 2 tbsp fresh herbs (like chives or parsley), chopped (optional) Oil for frying (such as … Read more
Roasted Sweet Potatoes Introduction Roasted sweet potatoes are a beloved comfort food that blends the natural sweetness of the potato with a savory, caramelized flavor from roasting. Simple to make yet packed with nutrients, this dish is a versatile side or a standalone snack that appeals to both casual home cooks and gourmet chefs … Read more
Creamy Vegetable and Mushroom Bake Ingredients: Base Mixture: Eggs: 4 Salt: to taste Black pepper: to taste Cream: 150 ml Flour: 50 grams Baking powder: 1 teaspoon Dill: chopped, to taste For Cooking: Vegetable fat: for frying Onion: 1, finely chopped Garlic: 1 clove, minced Carrot: 1, grated Pepper: 1, diced Mushrooms: 200 grams, … Read more
Hand-Rolled Crispy Pastries Discover the Art of Hand-Rolled Crispy Pastries: A Timeless Culinary Tradition Indulge in the delicate craftsmanship of hand-rolled crispy pastries—a recipe that stands the test of time. Imagine biting into a perfectly golden pastry, with each crisp layer melting in your mouth. Join us on a culinary journey where simplicity meets … Read more
We have been cooking this dish ever since my Hawaiian buddy revealed it to me! Ingredients: Uncooked elbow macaroni, measuring two cupsHalf a cup of chopped celery, half a cup of shredded carrotsOne and a half cups of mayonnaise, two thinly sliced green onions, and a quarter cup of minced sweet onionOne-fourth cup of … Read more
This dish is always a huge hit with my dinner party guests Ingredients 1 lb ground beef 1 medium onion, chopped 2 cloves garlic, minced 3 cups diced potatoes 2 cups diced carrots 1 cup diced celery 1 cup corn kernels (fresh or frozen) 1 can (14.5 oz) diced tomatoes, undrained 1 cup beef … Read more
