Old Fashioned Bread Pudding with Vanilla Sauce

 

Ingredients:

For the Bread Pudding:

• 4 cups stale bread, cubed (French bread or challah works well)
• 2 cups milk
• 1 cup heavy cream
• 3 large eggs
• 1 cup granulated sugar
• 1 tsp vanilla extract
• 1 tsp ground cinnamon
• 1/4 tsp salt
• 1/2 cup raisins (optional)
• 2 tbsp butter, melted (for greasing the dish)

For the Vanilla Sauce:

• 1 cup granulated sugar
• 1 cup heavy cream
• 1/2 cup milk
• 1/4 cup unsalted butter
• 1 tsp vanilla extract
• 2 tbsp cornstarch (optional, for thickening)

Instructions:

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