4-Ingredient Slow Cooker Tapioca Pudding
Ingredients
– 1/2 cup small pearl tapioca (not instant)
– 4 cups of whole milk (or you can substitute with 2% milk if you prefer)
– 1/2 cup granulated sugar
– 2 large eggs, lightly beaten
– 4 cups of whole milk (or you can substitute with 2% milk if you prefer)
– 1/2 cup granulated sugar
– 2 large eggs, lightly beaten
Directions
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