Banana OatmealCookies

 

Ingredients Overview

Bananas: Choose two ripe bananas with brown spots. The riper they are, the sweeter your cookies will be.

Rolled Oats: Use old-fashioned rolled oats for the best texture. They provide a chewy, satisfying base for the cookies.

Chocolate Chips (Optional): If you’re in the mood for a touch of decadence, a quarter cup of chocolate chips will do the trick.

Chopped Nuts (Optional): For a nutty crunch, add a quarter cup of your favorite chopped nuts, such as walnuts or pecans.

Cinnamon: A half teaspoon of cinnamon adds a warm, cozy flavor that complements the bananas beautifully.

Instructions:

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