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Beef and Cheese Chimichangas Ingredients: 6 large flour tortillas 1 lb ground beef 1 onion, finely chopped 2 cloves garlic, minced 1 tsp cumin 1 tsp chili powder ½ tsp salt ½ tsp black pepper 1 cup cheddar cheese, shredded ½ cup Monterey Jack cheese, shredded Vegetable oil, for frying Salsa, sour cream, and … Read more
This ring of joy is the crown jewel of any holiday feast, disappearing before the first snow melts! Sausage and cheese crescent rings are a delightful fusion of savory flavors wrapped in a buttery, flaky crust. This dish draws inspiration from classic American comfort food, combining the rich taste of sausage with the creamy … Read more
Baked Chickpea and Quinoa Balls Ingredients: 1 can (240g / 8 oz) chickpeas, drained 90g (1/2 cup) quinoa, rinsed 60g (3 oz) ground walnuts 1 medium onion, diced 2 garlic cloves, minced 75g (4 oz) breadcrumbs or chickpea crumbs 15g (2 oz) nutritional yeast (optional) 1 tsp cumin seeds 1 tsp paprika 1 tsp … Read more
VEGAN-COCONUT SOUP Description: Indulge in the comforting warmth and exquisite flavors of this Vegan Coconut Miso Chickpea Soup, a delightful concoction perfect for satisfying your cravings on chilly days. Crafted with a harmonious blend of coconut milk, savory miso paste, and wholesome chickpeas, this nourishing soup promises to tantalize your taste buds and invigorate your … Read more
WORLD’S BEST GREEK VEGAN SPANAKOPITA This vegan twist on the classic Greek spanakopita recipe takes the traditional dish to a whole new level of flavor and deliciousness. Packed with fresh spinach, herbs, and a homemade vegan feta cheese, this spanakopita is sure to become a favorite in your household. Prep Time: 30 minutes Cook Time: 1 hour … Read more
A Vegan Twist on Classic Garlic Flatbreads Introduction: Indulge in the sumptuous flavors of our Vegan Garlic Flatbreads, a plant-based rendition that takes the classic comfort of garlic-infused bread to new heights. These aromatic flatbreads are not only a culinary delight but also a testament to the versatility of vegan cooking. Immerse yourself in … Read more
Vegan Black Forest Cake Recipe This Vegan black forest cake is a rich, decadent dessert that’s sure to satisfy your chocolate cravings. Layers of moist chocolate cake are sandwiched with a luscious cherry filling and topped with a silky chocolate ganache, making it a show-stopping dessert for any occasion. Ingredients: For the Cake: 2 cups … Read more
German Chocolate Cheesecake If you’re a fan of the classic German chocolate cake, just wait until you experience it in ultra-decadent cheesecake form! This German Chocolate Cheesecake takes all those gooey coconut-pecan flavors you know and love and amps them up with a dreamy cheesecake base. It’s pure indulgence in every luscious bite. The … Read more
Bang Bang Chicken Okay, folks, let me tell you about my latest obsession – Bang Bang Chicken. It’s like the cooler, crunchier cousin of that Bang Bang Shrimp we all know and love. Picture this: juicy chicken tenders, coated in crispy panko breadcrumbs, then drizzled with a sauce so good, you’ll want to put … Read more
GARLIC BUTTER STEAK AND POTATOES SKILLET INGREDIENTS: 2-4 petite steaks salt and pepper to taste garlic powder to taste 1 tablespoon olive oil 2-4 pounds baby potatoes, diced 2-6 tablespoons salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 … Read more
