Beef Bolognese with Creamy Garlic Butter Spaghetti
Ingredients:
1 lb ground beef
12 oz spaghetti
2 tablespoons olive oil
1 small onion, finely chopped
3 cloves garlic, minced
1 can (14.5 oz) crushed tomatoes
1/4 cup tomato paste
1/2 cup beef broth
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon red pepper flakes (optional)
Salt and pepper to taste
4 tablespoons unsalted butter
1/2 cup heavy cream
1/2 cup grated Parmesan cheese (plus more for garnish)
Fresh parsley, chopped (for garnish)
Instructions:
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