**Instructions*
1. **Toast the pecans**: Preheat your oven to 350°F (175°C). Spread chopped pecans on a baking sheet in a single layer and bake for 5-7 minutes, stirring halfway through, until fragrant. Let cool.
2. **Prepare the caramel**: In a small saucepan over medium heat, combine the heavy cream, butter, brown sugar, and sea salt. Stir continuously until the mixture comes to a boil and the sugar dissolves. Let it simmer for 2-3 minutes, then remove from heat and allow it to cool slightly.
3. **Make the dough**: In a large bowl, mix the toasted pecans, graham cracker crumbs, powdered sugar, melted butter, corn syrup, and vanilla extract. Stir until well combined. The mixture should be moist but not too sticky.
4. **Shape the balls**: Using your hands, take a small spoonful of the dough and flatten it slightly in your palm. Place a small spoonful of caramel filling in the center, then carefully mold the dough around the filling to form a ball. Repeat until all the dough is used.
5. **Chill the balls**: Place the balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm them up.
6. **Coat (optional)**: If desired, roll the chilled balls in additional chopped pecans or crushed graham crackers for extra flavor and texture.
7. **Serve**: Once the balls are chilled and set, they are ready to enjoy! Serve them as a dessert or treat for your next gathering.
**Description**
These Gooey Caramel Pecan Pie Balls are an irresistible fusion of rich caramel, crunchy pecans, and a chewy, graham cracker-based exterior. With every bite, you’ll experience the warm, familiar flavors of a pecan pie in a more convenient, bite-sized form.
The combination of sweet and salty from the caramel and pecans makes for an addictive treat that satisfies both your sweet tooth and your craving for something a little more decadent.
**Nutritional Information** (per ball, assuming 12 servings)
– **Calories**: ~150 kcal
– **Protein**: 2g
– **Carbohydrates**: 18g
– **Fat**: 9g
– **Fiber**: 1g
– **Sugar**: 13g
– **Sodium**: 50mg
(Note: Nutritional values may vary based on portion size and optional additions like chocolate chips or coconut.)
**Conclusion**
Gooey Caramel Pecan Pie Balls are a delicious and creative twist on a beloved Southern classic. These treats bring the warmth of pecan pie into a small, easy-to-eat form, with the rich gooey caramel filling making each bite a true indulgence. Whether you’re looking for a dessert for a special occasion or just a simple treat to share, these caramel pecan pie balls are sure to impress.
**Recommendation**
For a more indulgent experience, pair these gooey pecan pie balls with a cup of coffee or a glass of dessert wine. They’re a perfect gift for loved ones or a delightful addition to your holiday dessert table. Embrace the art of healthful indulgence by savoring these balls in moderation and relishing every gooey, sweet bite!
