Glazed Wine Bundt Cake

 

Rich, moist, and infused with the sweetness of Riesling wine, this bundt cake is perfect for celebrations or a cozy dessert with a twist. The buttery glaze adds an irresistible touch of flavor!

Ingredients

For the Cake:

• 1 box yellow cake mix
• 1 (3.4 oz) package powdered vanilla pudding mix
• ¼ cup light brown sugar
• ¼ cup granulated sugar
• 2 tsp cinnamon
• 5 large eggs, at room temperature
• ½ cup whole milk
• ½ cup vegetable oil
• 1 cup sour cream
• ½ cup sweet white wine (such as Riesling)

For the Glaze:

• ½ cup salted butter
• ¼ cup sweet white wine
• 1 cup granulated sugar

Method

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