Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget friendly, easy to make, and a meal the whole family will love. Ingredients 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided Continue Reading … Read more
Ingredients 4 large russet potatoes, peeled and sliced into thin rounds 1 cup heavy cream 1/2 cup whole milk 1/2 cup grated Parmesan cheese 1/2 cup grated Gruyere cheese 2 cloves garlic, minced 2 tablespoons unsalted butter 1 teaspoon dried thyme Salt and black pepper to taste Chopped fresh parsley (for garnish) Preparation Continue Reading … Read more
Why Choose Stabilized Whipped Cream? Stabilized Whipped Cream isn’t just any topping; it’s a game-changer for dessert lovers! Unlike regular whipped cream, this marvelous creation holds its shape beautifully over time. It’s the go-to choice for bakers and dessert aficionados for its lasting, fluffy elegance. Imagine your pies, cakes, and fruit salads adorned with a … Read more
Ingredients •1 3/4 C. sugar •1 stick unsalted butter (1/2 C.) temp. •3 eggs •1/4 tsp. vanilla extract •pinch salt Continue Reading in next page
INGREDIENTS 4 tablespoons butter 1 tablespoon oil 2 onions diced 4 cloves garlic minced 1 1/2 pounds (750 g) new brown mushrooms sliced 4 teaspoons chopped thyme divided 1/2 container Marsala wine (any dry ruddy or white wine) Continue Reading in next page
Dessert This royal Southern Caramel Cake recipe is the best caramel cake recipe in the world! If you want a moist cake with the best authentic caramel frosting, you must make this recipe. INGREDIENTS: 1 cup butter. 2 cups sugar. 4 eggs.3 cups self-rising flour. Continue Reading in next page
Put this recipe on paper The following recipe calls for four basic ingredients: puff pastry, bacon, maple syrup. and brown sugar To get a piece of bread with a sweet and delicious taste. And you can’t resist to ensure even baking. Press the butter dough together before adding the raw bacon and sweet maple. This … Read more
The fluffiest brioches ever: INGREDIENTS: 200ml (⅞ cup) warm milk; 7g (1 ½ tsp) dry yeast; 20g (4 ¾ tsp) sugar; 6g (1 tsp) salt; 20g (1 tbsp) honey; Continue Reading in next page
Fluffy fried balls: everyone will adore this irresistible dessert. One leads to the other and will melt in your mouth So delicious and quick to make, don’t miss the recipe: INGREDIENTS: 120 ml Warm milk Brewer’s yeast 10g 40g Sugar 40g melted butter (you can replace it with oil) pinch of salt Continue Reading in … Read more
Cheddar cheese scones with Chive Butter. These are best tasting when they are fresh out of the oven, they are so good! I mixed butter with chives and salt to spread in between these amazing scones. INGREDIENTS: 3 Cups Self Raising Flour 1 Tbsp Baking Powder ¼ Tsp Salt 60g Butter, cold 200g Cheddar Cheese, … Read more
