Greek Roasted Garlic Spinach White Pizza

 

“Greek Roasted Garlic Spinach White Pizza is a Mediterranean-inspired twist on the classic white pizza. It features a creamy, garlicky base made with roasted garlic, olive oil, and ricotta cheese, topped with fresh spinach, tangy feta, mozzarella, and a sprinkle of oregano. The crust is crisp yet tender, and the combination of savory roasted garlic, fresh spinach, and salty feta creates a balanced, flavorful bite. This pizza is a light yet satisfying option, perfect for a weeknight dinner or a casual gathering when you’re craving something rich yet vibrant.

Ingredients:

For the roasted garlic sauce:

1 whole head of garlic

2 tablespoons olive oil

1 cup ricotta cheese

½ cup heavy cream or milk (optional for a creamier texture)

1 teaspoon dried oregano

Salt and pepper, to taste

For the pizza:

1 ball of pizza dough (store-bought or homemade)

2 cups fresh spinach (lightly wilted in a pan or steamed)

1 ½ cups shredded mozzarella cheese

½ cup crumbled feta cheese

¼ cup Kalamata olives (sliced, optional)

1 teaspoon dried oregano

1 teaspoon red pepper flakes (optional for heat)

Olive oil for brushing

Fresh parsley or basil, for garnish

Instrutions:

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