Boil tortellini according to package instructions. Drain and set aside.
In a large skillet over medium-high heat, sauté onions in olive oil until soft. Add ground beef and sausage, cook until browned. Add garlic, cook for 1 minute. Season with Italian seasoning.
Drain grease and return meat to skillet. Add bacon.
Add pizza sauce and cooked tortellini. Stir to combine and bring to a simmer.
Top with mozzarella cheese and pepperoni. Cover, turn off heat, and let steam melt the cheese.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 520 kcal | Servings: 6 servings
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