My nana would make this every Christmas

Prepare the oven to bake to 375°F, or 190°C.

After unrolling the crescent roll dough, cut it into eight equal triangles.

At the broad end of every triangle, put a little Brie cheese.

Use a spoonful of cranberry sauce to garnish the Brie.

Arrange the triangles on a parchment-lined baking sheet by rolling them up from the broad end.

To get golden brown rolls with melted cheese, bake in a preheated oven for 10 to 12 minutes.

Take them out and set them aside to cool for a while before you eat.

Changes and Hints

Before you roll up the dough, top the cranberry sauce with a sprinkling of brown sugar or a drizzle of honey for a hint of sweetness. Chopped walnuts or pecans may be a good addition if you’re looking for some crunch. Try topping it with some fried bacon or rosemary for a savory variation. You may customize these rolls to match your taste or the event.