Lemon Zest Cake Recipe
Lemon Zest Cake Recipe Ingredients: Number of eggs: 3 Three and a half ounces (90 grams) of sugar(1/2 cup) Some salt: a little pinch Citrus fruit From the zest of two lemons: Eight tablespoons (170 g) of melted butter (6 oz) Two hundred grams (7 ounces, 1 cup plus one-third cup) of flour Pastry … Read more