Seafood Bisque with Crab, Shrimp, and Lobster

 

The rich tastes of shrimp, crab, and lobster are combined in this opulent seafood soup, which has a silky, creamy foundation. Ideal for enjoying a cozy, gourmet meal at home or stunning dinner guests.

Servings: 4

1. 1/2 lb shrimp, peeled and deveined
2. 1/2 lb crab meat
3. 1/2 lb cooked lobster meat, chopped
4. 3 tablespoons Olive Oil
5. 1 small onion, diced
6. 2 cloves garlic, minced
7. 1 celery stalk, diced
8. 1 carrot, diced
9. 2 tablespoons all-purpose flour
10. 2 cups seafood broth or fish stock
11. 1 cup heavy cream
12. 1/2 cup dry white wine (optional)
13. 1 teaspoon Old Bay seasoning
14. 1/4 teaspoon cayenne pepper (optional, for heat)
15. Salt and pepper, to taste

1. 1 tablespoon fresh parsley, chopped
2. Lemon wedges (for serving)

Instructions:

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