Shrimp Scampi Pasta Bake
Here’s a recipe for Shrimp Scampi Pasta Bake, a delicious twist on the classic shrimp scampi, baked to perfection with pasta and a buttery, garlicky sauce. 🍤✨
Ingredients:
- 12 oz pasta (spaghetti, linguine, or penne)
- 1 lb large shrimp, peeled and deveined
- 3 tablespoons olive oil
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional, for a little heat)
- 1/4 cup dry white wine (or chicken broth for non-alcoholic)
- 1/4 cup fresh lemon juice
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup mozzarella cheese, shredded (for topping)
- Lemon wedges, for serving (optional)
Method
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