Slow Cooker Honey Garlic Steak Bites

Slow Cooker Honey Garlic Steak Bites

These Slow Cooker Honey Garlic Steak Bites are delicious on every level. The end result is a succulent dish perfect for an appetizer or meal.

INGREDIENTS

• 2 pounds stew beef
• 1 tablespoon sesame oil
• 4 garlic cloves minced
• 1/2 cup honey
• 1/2 cup ketchup
• 1/2 cup soy sauce
• 1/2 teaspoon dried oregano
• Sesame seeds for garnish
• fresh parsley or scallions optional
• 1 tablespoon cornstarch if needed

INSTRUCTIONS

• Add the sesame oil to a large skillet over medium high.
• Add the stew beef and cook until nicely brown on each side. We are not looking to cook the meat through, just brown the outside.
• Add the beef to your slow cooker.
• Combine the garlic, honey, ketchup, soy sauce and oregano together and pour over the meat in the slow cooker, stirring to combine.
• Cover and cook on low for 4-6 hours until the beef is tender.
• The beef will take on a dark color because of the soy sauce.
• If your sauce starts to get too thick before the beef is tender add ½ cup of water.
• If your sauce is too thin before serving mix 1 tablespoon of cornstarch with ¼ of water and stir into the sauce.
• Garnish with sesame seeds and serve with rice!
• Garnish with parsley or scallions for a pop of color.