Servings: 6-8

Ingredients:

– 1 loaf of day-old French bread, cut into cubes
– 1 can (29 ounces) sliced peaches in juice, drained
– 3 large eggs
– 2 cups of whole milk
– 3/4 cup of granulated sugar
– 1/4 cup of unsalted butter, melted
– 1 teaspoon of cinnamon
– 1 teaspoon of vanilla extract
– 1/2 teaspoon of nutmeg
– A pinch of salt