– 8 ounces of feta cheese, crumbled
– 1 cup of sour cream
– 1 cup of cream cheese, softened
– 1/4 cup of mayonnaise
– 2 cloves of garlic, minced
– 1 tablespoon of fresh dill, chopped
– 1/2 teaspoon of dried oregano
– 1/4 teaspoon of red pepper flakes (adjust to taste)
– 1/4 teaspoon of ground black pepper
– Artesian bread, pita chips, or fresh vegetables for serving