sour cream pound cake

November 23, 2024 by admin

How To Make sour cream pound cake?

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    1.Preheat oven to 325 F. Cream sugar with shortening and butter (or margarine).

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    2.Beat in eggs.

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    3.Then beat in sour cream.
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    4.Combine flour and baking powder.

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    5.Alternate adding the flour mixture and milk.
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    6.Add a little milk at a time.

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  7.Stir in vanilla and flavorings.
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  8.Bake for 1-1/2 hours in a well-greased tube pan.