STUFFED PEPPER WITH VEGETABLES RECIPE

Ingredients for 6 peppers:

• 225 grams of cornflour
• 750 ml of water
• 3 tablespoons of extra virgin olive oil Arbequina
• 150 grams of Parmesan cheese For the Oso Buco: 4 pieces of Osso Buco
• 2 cloves of garlic
• 1/2 medium onion
• 1/2 red bell pepper
• 2 tomatoes
• 2 carrots
• 200 grams of assorted mushrooms
• 1/2 l of red wine
• 20 grams of bacon
• Salt to taste
• Black ground pepper to taste
• Sugar to taste

Instructions:

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