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  • I’m glad you’re enjoying the recipes! Here’s a quick and easy recipe for fantastic garlic flatbreads that you can whip up in just 10 minutes:
  • Ingredients:
  • 2 large flatbreads or naan breads
  • 2 tablespoons butter, melted
  • 2 cloves garlic, minced
  • 1 tablespoon chopped fresh parsley (optional)
  • Salt and pepper to taste
  • Grated Parmesan cheese (optional)
  • Instructions:
  • Preheat your oven to 400°F (200°C).
  • In a small bowl, combine the melted butter and minced garlic. Add chopped fresh parsley if desired for extra flavor.
  • Place the flatbreads or naan bread on a baking sheet lined with parchment paper.
  • Brush the garlic butter mixture evenly over the surface of each flatbread.
  • Sprinkle with salt and pepper to taste. For added flavor, you can also sprinkle grated Parmesan cheese over the top.
  • Place the baking sheet in the preheated oven and bake for 5-7 minutes, or until the flatbreads are golden brown and crispy around the edges.
  • Remove from the oven and let cool for a minute or two.
  • Slice the flatbreads into wedges or squares and serve warm.
  • These fantastic garlic flatbreads are perfect as a quick appetizer, side dish, or snack. They pair wonderfully with soups, salads, and pasta dishes, or can be enjoyed on their own. Enjoy the delicious garlic-infused flavor in every bite!

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By uvu44

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