Traditional Swedish Fat Tuesday Buns

This semla recipe, will provide you with Sweden’s version of Scotland’s cream buns (or vice versa!) are a delicious way to celebrate Fat Tuesday with a Swedish twist! Semlor are a delicious tradition in Sweden, but you can make them in your own kitchen, no matter where you live!

Dusting semla with powdered sugar

If you’re already a fan of my Scottish Cream Buns, then you’re going to love this semla recipe!

cream buns similar to Swedish semla or semlor

Last month we had our Swedish friends over for tea, and I made some cream buns. One of them immediately asked, “Are these semlor?” To which I responded with my own question, “What are semlor?”

To complete reading the ingredients of this recipe, click Next

Advertisements

Leave a Comment