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°5 Meticulous Cups

°1 tbsp dry yeast

°2 tbsp sugar

°1 teaspoon salt

°1⁄4 Cup Oil

°2 cups milk

°1 tbsp butter

°100g margarine

°1 sesame yolk egg


Mix all the dough ingredients and paste. Divide the paste into 4 parts. Roll out the cake. Grease with melted butter and form a roll. Let height for 30 minutes. Roll each and grease with butter.

Roll shape. Place in a baking tray with butter paper and cut. Let’s get up for 1 hour. Grease each roll with yolk and sprinkle with sesame seeds.

Bake in the oven for 20 minutes at 180 ° C/350 ° F. You can also fill any leftover meat if you want it too and cut it into pieces at the end.

Enjoy !


By uvu44

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